Devious Desserts has come to the awesome City of Carrollton! An ice cream-centric bake shop, located at the crossroads of Josey & Rosemeade, ready to serve classic ice cream flavors – redone with a bit of deviousness. Chef Meriel Young is a classically trained pastry chef, and uses that experience to elevate the a la mode and sundae experience. You can tell right away with her ingriedient selection, Chef Meriel has a passion for flavors.
